Automatic Fat Analyser
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Quickly measures fat content in food samples for quality control and nutritional analysis.
Automatic Fiber Analyser
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The Auto Fibre Analyser measures dietary fiber content in food samples for nutritional analysis.
Automatic Protein Analyser
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The Auto Protein Analyser determines the protein content in food samples for nutritional assessment.
Microwave Digestion Systems
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Enables fast, easy processing of diverse samples, including food, biological, environmental, agricultural, cosmetic, and pharmaceutical, digesting up to 12 samples simultaneously.
Viscometer
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Viscosity meters measure the flow resistance of food and milk samples, ensuring product consistency and quality.
Chilled Water Circulator
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Chilled water circulators are used in food labs to maintain precise temperatures during sample cooling, reactions, and testing.
Gerber Centrifuge
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Centrifuge for the determination of fat according to Gerber, RöseGottlieb, Babcock and for the determination of the solubility of milk powder (ADPI).
HPLC
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HPLC in food testing labs Is used to analyze food ingredients, detect contaminants, additives and determine nutrient composition, flavors, and preservatives.
GC
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GC analyzes volatile compounds in food and water, detecting contaminants, pesticides, residual solvents, and flavor profiles with high accuracy, ensuring safety and quality compliance.
ICP-MS
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ICP-MS is used in food and water testing to detect and quantify trace elements, heavy metals, and contaminants with high sensitivity and accuracy.
